Wine

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Ciacci Piccolomini d'Aragona Pianrosso 2017

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Ciacci Piccolomini d'Aragona Pianrosso 2017

Ciacci Piccolomini d'Aragona Pianrosso 2017 Ciacci Piccolomini d'Aragona Pianrosso 2017 is a Brunello di Montalcino DOCG from exclusive vineyards in the Pianrosso plot, which covers around 11 to 12 hectares of galestro-rich land with “red” soil (rich in iron) and altitudes between 240 and 360 metres above sea level — elements that give the wine...

Le Serre Nuove dell’Ornellaia 2016

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Le Serre Nuove dell’Ornellaia 2016

Le Serre Nuove dell’Ornellaia 2016 Le Serre Nuove dell'Ornellaia 2016 is the ‘second wine’ of the legendary Tenuta dell'Ornellaia in Bolgheri, but made with the same philosophy and rigour as Ornellaia. The grapes come mainly from the estate's younger vineyards, on slopes facing the Tyrrhenian Sea, and the result is a Supertuscan red that combines depth,...

Vega Sicilia Unico 2014

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Vega Sicilia Unico 2014

Vega-Sicilia Gran Reserva 2014 Vega-Sicilia is one of Spain's most critically acclaimed wines. The Vega Sicilia estate covers around 1,000 hectares. Of these, 210 are vineyards, with 19 different types of soil, divided into 64 plots with unique characteristics. The influence of the River Douro and the passage of time have played a decisive role in the...

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Vega Sicilia Único 2016

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Vega Sicilia Único 2016

Vega Sicilia Único Gran Reserva 2016 Vega Sicilia Único 2016 is the legendary red wine from Ribera del Duero: a “long-term” wine that is only released when it is ready to thrill. In this vintage, the classic signature remains—the “Vega” aroma, complexity, and elegance—with a surprising freshness. Vintage 2016 A very balanced year. Mild winter, cooler...

Masseto Toscana IGT 2016

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Masseto Toscana IGT 2016

Masseto Toscana IGT 2016 Masseto Toscana IGT 2016 is one of the most sought-after Merlots in the world, born on the clayey slopes of Bolgheri, on the Tyrrhenian coast of Tuscany. The name comes from the blue clay ‘massi’ that surface in the soil and mark the character of the wine. Created in the 1980s by Lodovico Antinori and now part of the Frescobaldi...

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